Please don’t use these knives to cut the bone or other hard food, otherwise, it will damage the blade, also don’t beat the food with the knife surface.
To ensure the knife's anti-rust function, please don’t leave acid or corrosive juice on the knife surface for too long, such tomato juice, etc.
After use, be sure to clean the knife, but don’t wash it in the dishwasher. Dry it with a clean cloth, and place it in a dry and ventilated place.
To ensure reaching better cutting effect, please select different types of knives to cut different kinds of food.
When the knife is blunt, please use a sharpener or whetstone grinding forth and back a few times, and then the blade will be as sharp as new again.
Please do not use your finger to test the sharpness of the blade.
Special Version
Our website presents product items that are as close to natural colour, but a different light and display factors, there is a particular slightly difference.
As they are handmade, each product varies slightly.
As a Direct Factory for Production, We supply you with the best products and the best services. Please don’t hesitate to let us know if you have any questions or problems. just enjoy wonderful shopping here!
Great use this for a variety of things. great for chopping up ribs and bones for the dogs, food prep, lovely and sharp
P
Piter
a great conversational piece
bought this for my brother birthday says its a easy to use and cuts effortlessly brother is very critical but had nothing but praise for this bone chopper gonna buy one for myselt
h
hunt
Superb chopper
Use it for bones and thick meat slices, cuts easily.
R
Richard Warren
Nice and sharp
Nice and sharp Good weight for chopping through bones.
J
Jonathan R.
strong and sharp
very good knife it cut everything meat bones vegetable and very sharp i would definitely recommend